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Kyle Hagerty

Eating Seasonally: Spring

It’s been a cold and stormy winter with a lot of much-needed rain, but now that the days are getting longer and warmer we just want to be outside soaking up sun... Read More...

Eating Seasonally: January

After indulging throughout the holidays, we're ready to take a break from rich foods with some simple, fresh meals loaded with market vegetables. Dark leafy gre... Read More...

Eating Seasonally: December

Baby, it’s cold outside and we’re craving hot soup loaded with fresh market vegetables. Whether it’s a roasted butternut squash bisque or hardy vegetable soup, ... Read More...

Eating Seasonally: November

With the leaves changing color, this month is really starting to feel like Fall which means some of our favorite seasonal fruits are finally here. Pomegranates ... Read More...

Eating Seasonally: October

Living in a place where farmers grow some of the nation’s finest produce year-round means that we have access to the freshest seasonal produce throughout the ye... Read More...

Kyle Hagerty

Contributor

Kyle is an Urban Farmer-driven by his passion to reconnect people with the food that they eat. Kyle grows produce year-round that he gives away from a farm stand in the driveway of his East Sacramento home where visitors are also invited to tour the urban farm where the produce is grown.

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